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Callaloo, often called "soul food," is a famous Jamaican vegetable. Callaloo can be used as an accompaniment to the main meal, as a filling for quiches, pancakes and omelets or simply to flavor soups.
Palm hearts are vegetables extracted from the inner core of certain palm trees, especially the coconut palm, palmito juí_ara, Aí_aí_, sabal and pejibaye. Palm heart is eaten on pizzas or as part of a salad.
Peeled Whole Chetnuts, 439g
These are delicious meaty French chestnuts from Ardeche, in southeast France, by Clement Faugier. Drain the water and use these whole peeled chestnuts for stuffings or other preparations.