Chili

The Chipotle pepper is a smoked red jalapeño pepper. It has the well-known smoked spicy taste that is suitable for many sauces and (BBQ) marinades. Indispensable in Mexican cuisine! Read more

Chipotles in adobo are smoked and dried jalapeños, rehydrated and canned in a sweet and tangy mash of tomato, vinegar, garlic and some other spices, for a ruddy sauce that packs delectable heat, but with plenty of balance and body. Read more

These Hot Pepper Rings from B&G are delicious on your sandwich or in your salad! Read more

Diced Chipotle peppers. Read more

The Chipotle pepper is a smoked red jalapeño pepper. It has the well-known smoked spicy taste that is suitable for many sauces and (BBQ) marinades. Indispensable in Mexican cuisine! Read more

You can use the jalapeño's fresh in salsas. Also, they are delicious in soups, stews or on pizzas and burgers. Read more

You can use the jalapeño's fresh in salsas. Also, they are delicious in soups, stews or on pizzas and burgers. Read more

Canned sliced jalapeños. Read more

The Chipotle Pepper is a smoked red Jalapeno Pepper. It has the famous smoked spicy taste that is suitable for many sauces and marinades (BBQ). It is the signature flavor of the Mexican kitchen! Read more

Freshly chopped peppers from the mountains of Mexico (Puebla / Hidalgo). Smaller than the Jalapeno peppers. But hotter! Read more

Whole Poblano Pepper. Read more

Whole jalapeño peppers pickled in vinegar with onions and carrot slices. Read more

Poblano chili strips. Read more

Chipotle in Adobo sauce Read more

Jalapeños for nachos, burgers or in salsa. Read more

Roasted and peeled diced mild Organic Green Chiles. Read more

Small sliced jalapenos Read more