Bumbu

Bamboo Instant Spices is an original Indonesian Recipe, which is prepared for cooking. Made from only the freshest natural ingredients. An easy way to prepare an Indonesian dish. Read more

Bumbu Soto Ayam for Indonesian Chicken Soup. This delicious instant seaosning is made using only natural ingredients. It is a way to prepare traditional Indonesian dishes without the trouble of preparing the whole meal. Read more

Nasi Goreng literally means fried rice in Indonesian. It is a very popular dish, sold everywhere from portable food cart on the street to high end restaurants. It is cooked with spices and accompanied by egg and shrimps or chicken. Read more

Fresh spice mix for Rendang; the most popular Indonesian beef dish! Read more

Kimchi means " sunken vegetables " in Korean. It is best eaten with rice and hot soup. Read more

This popular Moghul dish contains a rich blend of aromatic herbs, yogurt and tomato puree. Read more

Bamboe instant spices is the first ready-to-cook, authentic Indonesian recipe made only from the freshest natural ingredients. Bamboe instant spices is an easy way to prepare Indonesian dishes. Read more

Delicious herbal mix for Soto Ajam Read more

Spice mix for lemper Read more

Delicious herbal mix for Rendang Read more

Chinese style BBQ Pork marinade for grill or oven. Read more

Biryani rice is a beloved classic Indian rice dish. The long grain rice and a mixture of herbs, vegetables and coconut milk make this a colorful, healthy meal. Read more

Bambu Balado, Instant Indonesian Spices Read more

Delicious herbal mix for fish, meat and vegetable dishes Read more

Fresh spice mix for Indonesian Soto soup! With this spice mix you can make Soto soup for 3-4 persons. Read more

Fresh spice mix for Lemper, an Indonesian rice roll with chicken-coconut filling. Read more

This herbal paste is a mixture of black pepper and aromatic herbs. Delicious for meat, fish or sauce for steaks. Read more

Ready-to-use herbs without coloring and thickening. Made with natural herbs from Indonesia. Read more

Rendang has a rich, thick coconut gravy that gives meat a delicious texture and taste. With its aromatic spice mix, Rendang is guaranteed to tickle your taste buds! Read more

Opor is Indonesian white curry, originated in Java island. There are variations of opor, the common one being chicken and egg opor. Tofu opor is also popular for vegetarian. Read more

This classic Hainanese Singapore dish, prepared with a touch of garlic, ginger and shallot, gives a delicious aromatic flavor to the rice. The dish is always served with boiled or steamed chicken, chilli sauce and soy sauce. Read more

Gule/Gulai is a local Indonesian curry dish. It is yellowish in color, can be made as thinner soup or thicker consistency. The main ingredients are mutton, beef or poultry, seafood and vegetables. Read more

Delicious herbal mix for Nasi Goreng Read more