Dessert

Also called bubbles or pearls. It is known as a topping in bubbletea. It is made from gluten-free starch extracted from the roots of a cassava plant. Ready in 5 minutes! Read more

Black Sugar flavored tapioca balls for Boba. Read more

Strawberry Mochis from Taiwan. Read more

Black pearls made from tapioca starch, mainly used in boba tea or bubble tea. Read more

Sweetened condensed coconut milk can be used for any recipe calling for a traditional sweetened condensed milk Read more

Mochi is a Japanese rice cake made from granular glutinous rice. The rice is mashed into pasta and poured into the desired shape. Mochi is soft with a delicious creamy red bean paste filling. Read more

In tjendol (cendol) there are green strands that you can make yourself with this bag of flour (sago flour, tapioca flour and mung bean flour). The green color can also be found in the bag. Use a special tjendol sieve to make these strings. Read more

Mochi is a Japanese sticky rice muffin which is eaten with or without filling. Read more

Dried Sago Pearls. Read more

Wu Fu Yuan Color Tapioca Pearl is about the size of small marbles and has a strikingly chewy texture. The texture is very similar to Japanese mochi or gummy bears. Tapioca is the basis for a bubble tea drink. It is ideal for use in desserts and to make bu Read more

Tasty Cherry Starburst Gelatin. Read more

These delicious packs of Jell-O require minimal effort, they just need to be mixed with water and then refrigerated to set. They come in so many different appetizing colors and flavors so there is something to please everyone! Read more

American Jell-o gelatin with pumpkin flavor. Is it Halloween yet? Read more

Daifuku mochi with matcha flavor. Read more

Sweet caramel paste made from condensed milk. Read more

Starwberry flavoured daifuku mochi. Read more

Mochi is a Japanese rice cake made from granular glutinous rice. The rice is mashed into pasta and poured into the desired shape. Mochi is soft with a delicious green tea paste filling. Read more

Mochi is a Japanese rice cake made from granular glutinous rice. The rice is mashed into pasta and poured into the desired shape. Mochi is soft with a delicious creamy peanut paste filling and coated on the outside with ground peanut. Read more

These delicious packs of Jell-O require minimal effort, they just need to be mixed with water and then refrigerated to set. They come in so many different appetizing colors and flavors so there is something to please everyone! Read more