Curry

Hindu masala. Read more

TRS Garam Masala is a blend of aromatic spices, mainly used for flavouring North Indian dishes. Garam Masala can be used as a condiment sprinkled on pakoras and samosas or as a blend with yoghurt to make an excellent garnish. Read more

Tandoori masala barbecue spice blend. Read more

The Madras Curry powder is one of the most famous curries from India. There is also a spicy variant. It is a mixture of various spices such as coriander, Tumeric, chili and cumin. Read more

The Hot Madras Curry powder is one of the most famous curries from India. It is a mixture of various spices such as coriander, Tumeric, chili and cumin. Read more

Hindu masala. Read more

A heady party of the warm, rich, earthy flavors of turmeric, coriander, cumin, fenugreek, black pepper, ginger, mustard, fennel seed, allspice and red pepper in attendance. Read more

This fine mixture of spices is essential in many dishes, especially Indian cuisine. Curry powder is the perfect companion for eggs, poultry, fish, meats and vegetables. Read more