Halal

Rose syrup from Rose Brand. You can use this syrup to make Agar Agar, for example. Read more

Prao Hom coconut milk is a high quality coconut milk. It is vegan, gluten free and contains a high percentage of coconut extract (82%). Read more

Rengginang salt is a rice cracker made from glutinous rice, garlic and salt. Read more

Sambal Roa from Nesia is a spicy Indonesian sambal. Suitable for seasoning and flavoring your dishes. Read more

Sambal Geprek from Nesia is a spicy Indonesian sambal. Very suitable to use for the preparation of Ayam Geprek. Read more

Jahe kopi susu is an Indonesian hot drink made from ginger, coffee, milk and sugar. Read more

Delicious Emping Manis. This sweet emping is delicious with many different Indonesian dishes. You can easily prepare the emping by frying it in the wok or wadjan. Read more

This Krupuk Bawang Gado Gado is delicious with dishes such as gado gado and nasi goreng. You only have to bake the prawn crackers for a while and then you can serve them! Read more

You can use this Sambal Bajak from Nesia while cooking to give your dishes extra flavor. This is also a tasty sambal for next to your dish on the plate. Read more

Bango Kecap Manis Pedas Rawit is a delicious sweet and spicy kecap sauce. Read more

Fitné herbal tea is a traditional Asian product. The tea stimulates bowel movements and purifies the body of impurities. This tea is made with chrysanthemum leaves. Read more

Fitné herbal tea is a traditional Asian product. The tea stimulates bowel movements and purifies the body of impurities. Read more

Dried shredded coconut. Ideal to use through your dishes or as a finishing touch. Also very tasty in a smoothie bowl! Read more

Pappadums are thin slices of bread, pancakes that are traditionally served as a side dish in countries such as India, Sri Lanka, and Nepal. Read more

Taro Fish Snack Barbeque flavor is a bbq version of the original Taro fish snacks. Fish snacks made from roasted and dried fish strips are among the most popular snacks in Thailand. Read more

Taro Fish Snack Hot Chilli flavor is a slightly spicier version of the original Taro fish snacks. Fish snacks made from roasted and dried fish strips are among the most popular snacks in Thailand. Read more

Tasty spicy sambal with authentic Indonesian taste. Read more

Sriracha chili pepper sauce without added glutamate Read more

Sriracha is a traditional chili sauce originating from the city of Si Racha in Eastern Thailand and is known for its pungency. Read more

Korean ramen noodles and black bean sauce with hot chicken. Read more

Pickled shallot has a fresh, onion-like flavor. It is a well-known pickle in the Cantonese kitchen. Pickled shallot is served as pickles before or during the meal. It is also added in sweet and sour dishes. Read more

Sauce made from Thai coconuts and caramel. Use the sauce with your favorite dessert or drizzle the sauce over popcorn. Read more