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Dry Hotpot Ingredients

Prima Taste
Article code 5.M.4
€6,35
in stock
TYM
Article code 5.O.4
€1,90
in stock
TYM
Article code 5.V.4
€1,90
in stock
Chang Li Sheng
Article code 6.R.4
€3,70
in stock
TYM
Article code 5.V.2
€1,60
in stock
TYM
Article code 6.F.3
€1,20
in stock
TYM
Article code 5.U.3
€1,50
in stock
TYM
Article code 5.P.4
€1,20
in stock
Lee Kum Kee
Article code 5.L.4
€3,85
in stock
TYM
Article code 5.P.1
€1,90
in stock
Chang Li Sheng
Article code 5.G.4
€3,70
in stock
The rice sticks are an essential ingredient for the Korean tteokbokki (topokki) dish. Use the Rice Cake sticks as an ingredient for Hot Pot or make delicious Chinese Rice Cake soup.   Read more
Kawata
Article code 9.E.3
€6,10
in stock
Dried Udon noodles. Read more
Haidilao
Article code 2.M.4
€1,50
in stock
Spicy Hot Pot dip. Read more
Haidilao
Article code 2.K.1
€1,60
in stock
Hot Pot Dipping Sauce. Read more
Haidilao
Article code 2.M.3
€3,40
in stock
Seasoning for Hot Pot Broth. Read more
Haidilao
Article code 2.M.2
€3,55
in stock
Daisho
Article code 5.D.3
€4,99
out of stock
Japanese Curry Hot Pot soup base Read more
Daisho
Article code 5.C.3
€4,90
out of stock
Butauma Hot Pot soup base. Read more
Daisho
Article code 6.I.2
€4,99
out of stock
Ready-made Kimchi hotpot soup base. Read more
Yamasa
Article code 6.H.3
€4,35
in stock
Sukiyaki Hot Pot Soup base. Read more
Lao Gan Ma
Article code 5.E.4
€4,40
in stock
Pickled red chilies Read more
Lee Kum Kee
Article code 6.F.2
€1,40
in stock
Soup Base For Seafood Hot Pot, 50g Read more
Little Sheep
Article code 5.G.4
€4,60
in stock
This spicy hot pot soup base from Little Sheep has a strong, delicious aftertaste of ginger and chili. The Sichuan mala flavour gives it a numbing, spicy effect. Read more
Article code 4.P.5
€2,35
in stock