Gourmet


Article code 4.A.2
€2,00
in stock
Achiote (annatto) is often used in Mexican cuisine to give dishes a spicy and authentic taste. Achiote is also a natural dye.
Read more




€6,35
in stock
Japanese rice topping blend with dried seaweed.
Read more


€4,15
in stock


€6,15
in stock


Article code 9.B.2
€5,95
in stock
Tonami Yuzu Kosho, 50 grams. Chili pepper with lemon (yuzu). Used for many types of Japanese dishes such as nabemono, udon, miso, sashimi, tempura and yakitori.
Read more




€2,75
in stock
Try this ready to use condiment mint sauce for roasted lamb or your favorite dishes.
Read more


Article code 8.O.2
€11,90
out of stock
Jamaican salted Ackee (aki). The Ackee is the true fruit of Jamaica. This unique fruit is, to the surprise of many, eaten as a vegetable: in vol-au-vents, with rice and in quiches .
Read more


€1,99
out of stock
Silk tofu with intense soy flavor in handy tetra packaging.
Read more


€1,35
in stock
Kewra water, with its unique distinct taste, is mainly used to enhance the flavor of Indian sweet and dessert dishes, such as Barfi and Rassomalai.
Read more


Article code 9.A.5
€2,80
in stock
Green laver, known as aonori is a type of edible green seaweed.
Read more


€4,25
in stock
Chili oil with chicken flavor and fofu. This is a non-vegetarian branded product. Soybean oil infused with chili pepper is the basic ingredient of this soy sauce.
Read more


€4,50
in stock
A must have for the BBQ! The Stubb's Mesquite Liquid Smoke is made in a special way where water is exposed to mesquite smoke. This creates a nice smokey BBQ taste.
Read more


€7,90
out of stock
Chinese style pork sausage
Read more






€3,70
out of stock
Pickled Japanese Radish for sushi or Korean Kimbap.
Read more


€2,85
in stock
Japanese rice soup garnishes, also called Ochazuke Nori, are very thin, small strips of dried seaweed that you can sprinkle over your soups.
Read more


€2,20
out of stock
Dried laver is lightly coated with grapeseed oil and instantly baked at high temperatures for a crisp taste. 100% Korean seaweed, harvested from clean waters.
Read more


€10,80
in stock
Huitlacoche is a corn smut that grows on the corn plants. It is eaten, usually as a filling, in quesadillas and other tortilla-based foods and soups.
Read more


€3,95
in stock
This mint jelly goes well with roasted lamb or as a glaze for potatoes or fresh peas.
Read more




Article code 3.K.3
€9,30
in stock