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Tjin's Blog
Vegan
In this category we have highlighted a number of popular and vegan products.
Vegan shrimp paste for the Umami flavor, black salt to mimic the taste of eggs and many other ingredients from various cuisines.
Article code 8.H.4
€3,50
in stock
Article code 5.B.5
€2,45
in stock
€2,35
in stock
Vegetable meat substitute for duck based on gluten.
Read more
€1,99
in stock
Rich West African soup base made from palm cream and eggplant.
Read more
€1,35
in stock
Preserved shredded mustard stalks with Sichuan chili.
Read more
€4,45
in stock
Vegan Soya Chunks from Defatted Soy Flour
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€3,10
in stock
Vegan Soya Chunks made from defatted soy flour
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€5,99
in stock
Organic fermented soybean paste, now with less salt.
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€3,20
in stock
Japanese fermented red soybean paste.
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€1,95
in stock
Bar-B-Que Jackfruit; Sweet and sour mix with a delicious smoky taste, gluten and soy free.
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Article code 5.J.4
€5,10
in stock
October Wing Soybean Rolls without genetically modified organisms (GMO)
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€2,25
in stock
Vegetarian sauce for spring rolls
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€4,40
in stock
Mam Ruoc is a Vietnamese fermented shrimp paste, now also vegan!
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€4,95
in stock
Fish sauce alternative based on soy.
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€3,95
in stock
Filipino Style Spaghetti Sauce.
Made from tomatoes and the right blend of flavours and spices. Read more
Made from tomatoes and the right blend of flavours and spices. Read more
€3,25
in stock
White, black and red quinoa mixed to a Tricolor
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€3,20
in stock
€1,99
in stock
Original Japanese potato chips with sweet and sour plum flavor.
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