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India

€2,25
in stock
Black cardamom is often used in Indian, Chinese and Vietnamese dishes. Unlike the Green Cardamom, that are often used in sweet dishes, the black cardamom are used for stews and curries. Read more
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€1,55
in stock
Fennel has a sweet liqourice flavour and an appealing aroma. The aroma is greatly enhanced when dry roasted and can be used after meals as a mouth freshener and digestive. Read more
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€1,05
in stock
Rose water is used as flavor addition to your dish. Read more
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Pataks
Article code 5011308307123
€3,20
in stock
Kashmiri Hot Masala spice paste is our balanced blend of 5 spices captured in oil for a deep, rich, authentic flavor. Read more
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€1,55
in stock
Ajwain Seeds. Read more
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€3,50
in stock
Ordered before 13:00, delivered tomorrow.
€1,55
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Cumin is an essential ingredient in the Indonesian, Indian and Arabian cuisine. Cumin has many names such as Jeera, djinten. Read more
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€2,55
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Ordered before 13:00, delivered tomorrow.
€7,99
in stock
Khanum Pure Ghee Butter is a milk-based fat . Khanum Ghee Butter is very suitable for baking and frying. Read more
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€3,35
out of stock
The curry leaves give off an intens spicy aroma with a citrus note and have a warm, pelasant and lemony taste that is faintly bitter. Curry leaves are as important to Asian food as bay leaves are to European food. Read more
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€1,55
in stock
TRS Crushed Red Chillis are extremely pungent. Added to hot oil and fried, they turn dark in colour and give a lovely flavour to the dish. Crushed Chillies can be used as a garnish for pizza toppng or raita. Read more
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€1,30
in stock
Coriander seeds, are also called Ketoembar or Dhania. It's widely used in Indian and Indonesian cuisine. This spice usually gets grounded and used in the curry. Read more
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€3,50
in stock
Ordered before 13:00, delivered tomorrow.
€3,50
in stock
Ordered before 13:00, delivered tomorrow.
€1,25
in stock
Kewra water with its unique distinct flavour is used primarily to enhance the taste of Indian Sweet and Dessert Dishes, such as Barfi and Rassomalai. Read more
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Article code 5011308307079
€3,20
in stock
Vindaloo Hot Curry paste is our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavor. Read more
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Article code 5011308306300
€3,20
in stock
Balti medium spice paste is our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavor. Read more
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Article code 5011308307130
€3,20
in stock
Hot mango pickle, a classic combination of juicy mangoes and traditional spices with an extra chili kick. Read more
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€2,80
in stock
Urid Dal or Ulutham Paruppu are black lentils that have been split and skinned. A common and popular legume, they are widely used all over India for making dhal or soups. Urid dal, along with rice, are used to make dosas, the crisp pancakes of southern In Read more
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Article code 5011308307192
€3,20
in stock
Garlic pickle, a classic combination of mild garlic with sultanas, chilli and traditional spices. Read more
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Article code 5011308000994
€3,20
in stock
Tikka Masala medium spice paste, our balanced 13 spices captured in oil for a deep, rich, authentic flavor. Read more
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Article code 5011308307147
€3,20
in stock
Mango pickle, a delicious blend of juicy mangoes with traditional spices. Read more
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Article code 5011308306287
€3,20
in stock
Madras spice paste, our balanced blend of 11 spices captured in oil for a deep, rich, authentic flavor. Read more
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Article code 5011308002301
€3,20
in stock
Biryani Paste is a unique blend of garlic, cumin, coriander and ground spices for dishes with perfect harmony. Read more
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