Noodles
€2,50
in stock
Discover Korean Nongshim Instant Premium noodles. Now with a richer broth full of flavour thanks to the extra herbs.
• Mildly spicy
• Easy to prepare Read more
• Mildly spicy
• Easy to prepare Read more
€25,00
in stock
Indomie Instant Noodles Mi Goreng Pedas, 80g offers a spicy and tasty meal in an instant. The box contains 30 pieces.
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€2,50
in stock
Sau Tao Shanghai Noodles are from the best quality noodle makers. These noodles are best for soup.
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€2,99
in stock
A pack of delicious authentic noodles, perfect for making Yakisoba dishes.
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€3,75€3,50
in stock
Sliced noodles, flat wide white noodles made of wheat flour, water and salt.
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€1,95
in stock
Wheat noodles with added cream for a softer texture and creamy taste.
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€4,15
in stock
Tawanese Style Sliced Noodle from Sautao. With this you can make delicious noodle soup and other noodle dishes.
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€3,50
in stock
Japanese udon noodles.
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€3,55
in stock
Egg noodle (thin).
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€3,70
in stock
Egg noodle (thick).
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€3,20
in stock
The Tan Tan noodles are thin wheat noodles that are ideal for various Asian dishes. They are often used in noodle soups, stir-fries and other traditional Chinese dishes.
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€3,99
in stock
Shrimp Egg Noodles.
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€3,50
in stock
Prepare a quick, easy, and authentic Japanese meal with our ready-to-eat ramen.
• Ready to eat
• Use in any broth
• 3 individual packages Read more
• Ready to eat
• Use in any broth
• 3 individual packages Read more
€3,00
in stock
Udon is made from wheat flour and salt. The thickest of all Japanese noodles is Udon, hugely versitale and maintains a firm texture. The Udon noodle is suitable for more hearty dishes, especially Stir Fry and Soup.
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€3,00
in stock
Organic Somen is a thin round noodle. It is make using organically grown Prime hard wheat flour, a hard-grained wheat that has a minimum protein of 13%. Somen noodles are a popular summertime dish where they are traditionally eaten cold with a dipping sau
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€3,00
in stock
Organic Soba is a medium flat noodle with a brown colouring that is brought about by the inclusion of Buckwheat flour. This also adds a wonderful nutty taste and texture that works well whether they are dipped cold into a simple dipping sauce or added to
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€3,00
in stock
Ramen is a white noodle with thicker texture, suitable for more hearty dishes. Made from organic soft wheat, it is high in adhesiveness and elasticity with a pleasing texture.
Ramen noodles originated in China and are called "Lo-Mein" in Chinese, which Read more
Ramen noodles originated in China and are called "Lo-Mein" in Chinese, which Read more
€2,99
in stock
Cha Soba noodles are Soba noodles made of buckwheat flour and wheat flour with the added ingredient of fresh Green Tea leaves. In Japan Cha Soba is considered a delicacy and is only consumed on very special occasions.
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