Spices & Herbs

Filipino Style Spaghetti Sauce.
Made from tomatoes and the right blend of flavours and spices. Read more

This Flavor enhancer is also known as MSG or Ajinomoto. Read more

Marinade mix for bacon (tocino). Read more

Seasoning mix for tamarind soup. Read more

Spice mix for Chop Suey, a Chinese stir-fry dish with vegetables. Read more

Pang Kare- Kare without peanut. Read more

Fried Spring Roll Seasoning. A savory filling, rolled in crispy packaging and immersed in sweet and sour sauce and easy to make with this mix. Read more

Palabok sauce mix for noodles, a sauce heavy with aroma of seafood and garlic. Read more

Seasoning mix with lemon and black pepper. Read more

Seasoning mix for tamarind soup. Read more

Spice mix for Pansit Bihon, a Filipino noodle dish. Read more

seasoning mix for meat stew. Read more

Spice mix for Guava soup, Filipino fish and vegetable soup. Read more

Smaakverfijner voor vleesstoofpot. Read more

Seasoning mix for bitter stew. Read more

Barbecue Marinademix. Read more

A garlicky concoction of spices serves as perfect base for Authentic Filipino Adobo. Read more

Annatto powder imarts a mildly sweet flavor and an appetizing color ranging from yellow-orange to red-orange (depending on the quantity used) to a variety of dishes. Read more

Ajinomoto (MSG) is a flavor enhancer that you can add to dishes using chicken, beef and pork. But also in various soups and savory dishes. It is an authorized additive with E number E-621. Read more