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Glass Noodles

Glass noodles are made of starch from Mung Beans. They are also known as Bean Thread Noodles, glass vermicelli or Fensi. Koreans use it for Chap Chae or soups, while in the Chinese cuisine it is used for Hot Pot and spring rolls.

€2,70
in stock
High quality vermicelli from China. This Longkou vermicelli is also called glass noodles, because it is transparent. Bean thread means bean thread; this vermicelli is so called because it is usually made from the starch from mung beans (non-sprouted bean Read more
Thai Delight
Article code 9.G.2
€3,10
in stock
Gluten-free rice grains from konjac powder. Read more
Article code 1.T.4
€1,70
in stock
Longkou Bean Vermicelli or Beanthreads are also known as cellophane noodles or glass noodles.
They are called so because of their appearance when they are cooked, and resemble cellophane, a clear material with a light gray or brownish-gray color. Read more
€3,95
in stock
Delicious Korean Style Vermicelli! Can be used for Korean dishes such as Japchae. You can also use the noodles for soups and hot pot. Read more
€4,90
in stock
Sweet Potato Glass Noodles are naturally gluten-free because they are made from sweet potatoes. They are also fat-free and very low in calories. Read more
Article code 1.M.2
€2,00
in stock
Fishwell Shirataki Noodles is a source of healthy fiber, very low in carbohydrates and calories and is very suitable for many Low Carb applications. Read more
Tooba
Article code 9.S.2
€0,75
in stock
These thin noodles are used in various culinary applications: in soups, stir-fries, salads, spring rolls and even in desserts. Read more
Fu Xing
Article code 1.S.4
€1,85
in stock
Longkou vermicelli are glass noodles made from mung bean starch and water. These glass noodles are used in soups, stir-fries and as a filling for spring rolls. Read more
€4,85
in stock
Korean gluten-free glass noodles Read more
€3,85
in stock
Article code 1.S.4
€0,85
in stock
Very thin glass noodles made of mung beans. These noodles are used in soups, pastries and hot pot. Read more
Article code 1.L.4
€1,80
in stock
Shirataki are thin, translucent, gelatinous traditional Japanese noodles made from the konjac yam . Read more
€2,00
in stock
Shirataki noodles in stick form. Read more
Thai Delight
Article code 9.G.3
€2,95
in stock
Gluten-free konjac powder noodles. Read more
Thai Delight
Article code 9.H.3
€2,95
in stock
Gluten-free konjac powder noodles. Read more
Thai Delight
Article code 9.I.2
€2,95
in stock
Gluten-free konjac powder noodles. Read more
Article code 1.Q.4
€3,35
in stock
Longkou Bean Vermicelli or Beanthreads are also known as cellophane noodles or glass noodles.
They are called so because of their appearance when they are cooked, and resemble cellophane, a clear material with a light gray or brownish-gray color. Read more
Article code 1.J.3
€1,50
in stock
Fishwell Shirataki Noodles is a source of healthy fiber, very low in carbohydrates and calories and is very suitable for many Low Carb applications. Read more
€3,60
in stock
Tasty and thin sweet potato noodles for a stir-fry meal or in the hot pot. Read more
Yumei
Article code 7.V.4
€3,15
out of stock
Wide Hot Pot noodles made from beans. Read more
Fu Xing
Article code 1.S.3
€3,70
in stock
These glass noodles are used in soups, stir-fries and as a filling for spring rolls. Read more
Evergreat
Article code 1.T.4
€3,55
in stock
This rice vermicelli is perfect for stir-fries, salads and soups. It is made from rice flour and water and has a transparent, thin texture. Read more
Article code 5.F.1
€2,80
in stock
Glass vermicelli is often used as a filling in Asian snacks such as spring roll or dumpling. It is used in soup, stir-fry or as a garnish. Read more
€3,60
out of stock