Wheat Noodles


Article code 1.O.3
€0,90
out of stock
Udon Noodles are thick, soft, Japanese noodle made from wheat flour, water and salt
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Article code 1.Q.2
€1,30
in stock
Chunsi Udon noodles are thick and chewy wheat noodles, a delicious Japanese staple, perfect for both hot and cold dishes, providing a versatile and satisfying dining experience.
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€3,75
in stock
Japanese udon noodles.
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€3,00
out of stock
Udon is made from wheat flour and salt. The thickest of all Japanese noodles is Udon, hugely versitale and maintains a firm texture. The Udon noodle is suitable for more hearty dishes, especially Stir Fry and Soup.
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€5,15
in stock
Tawanese Style Sliced Noodle from Sautao. With this you can make delicious noodle soup and other noodle dishes.
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€3,00
in stock
Ramen is a white noodle with thicker texture, suitable for more hearty dishes. Made from organic soft wheat, it is high in adhesiveness and elasticity with a pleasing texture.
Ramen noodles originated in China and are called "Lo-Mein" in Chinese, which Read more
Ramen noodles originated in China and are called "Lo-Mein" in Chinese, which Read more


Article code 1.K.3
€1,60
in stock
This noodle is made from wheat flour and prepared with turmeric spices. It tastes delicious as noodle soup or in a stir-fry dish.
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Article code 3.T.1
€6,55
in stock
Enjoy these instant noodles from Dan Dan Noodles! The noodles come with a pre-packaged mixture of spices, chili oil and other ingredients that capture the signature flavor of the original dish.
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€3,75
in stock
Chinese Noodles. Good to stir-fry with or just put it in the soup.
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€1,25
in stock
Mie Telor Asli Lebar is a thick variety of noodles, made from wheat flour, salt and water. In Indonesian cuisine, mie telor is often prepared because of its easy preparation with countless variations.
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Article code 1.I.2
€0,95
in stock
Chef's World Hokkien Noodles (98% Fat Free) Hokkien noodles are used in delectable dishes such as Laksa, Mee Goreng and Hokkien Mee
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€1,80
in stock
Quick-cooking noodle made from wheat flour. These noodles are often prepared in both Chinese and Indonesian cuisine because of their taste and quick preparation.
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€3,25
in stock
Egg noodle (thin).
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€4,35
in stock
Dried bami vegetables from the house brand! Delicious with noodles or rice.
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€3,75€3,85
in stock
Sliced noodles, flat wide white noodles made of wheat flour, water and salt.
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€1,25
out of stock
Thin egg noodles from Indonesia.
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€4,10
in stock
Egg noodle (thick).
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€2,99
in stock
A pack of delicious authentic noodles, perfect for making Yakisoba dishes.
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€4,00
in stock
Inaniwa Flat Udon has a delicate and refined texture. Enjoy them in soups, stir-fries or salads.
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€3,00
in stock
Organic Somen is a thin round noodle. It is make using organically grown Prime hard wheat flour, a hard-grained wheat that has a minimum protein of 13%. Somen noodles are a popular summertime dish where they are traditionally eaten cold with a dipping sau
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