Certified Organic products from all over the world.

Try the organic white Miso Soup paste and prepare your own delicious miso soup. Miso is made from fermented soybeans. Read more

Udon is made from wheat flour and salt. The thickest of all Japanese noodles is Udon, hugely versitale and maintains a firm texture. The Udon noodle is suitable for more hearty dishes, especially Stir Fry and Soup. Read more

The koshihikari rice is a short-grain rice a lot cultivated and really appreciated in Japan because of its bright looks. This organic rice is a shiny, sweet and slight and can be eaten cold as well.  Read more

Ramen is a white noodle with thicker texture, suitable for more hearty dishes. Made from organic soft wheat, it is high in adhesiveness and elasticity with a pleasing texture.



Ramen noodles originated in China and are called "Lo-Mein" in Chinese, which Read more

Organic Coconut Milk from Thailand, from the popular brand Aroy-D. Read more

Organic Soba is a medium flat noodle with a brown colouring that is brought about by the inclusion of Buckwheat flour. This also adds a wonderful nutty taste and texture that works well whether they are dipped cold into a simple dipping sauce or added to Read more

Rayner's Organic Malt Extract is a natural sweetener that is organically produced. Read more

Organic Miso Saikyo Sweet is made from organic rice and soybeans. Read more

Organic red Miso Soup Paste is made from fermented soybeans. Prepare a delicious miso soup with Hikari red Misopaste Read more

100% organic ashwagandha root, packed in handy pieces, perfect for making a naturally relaxing tea. • Contains adaptogens that reduce stress and promote mental clarity without artificial additives. • Supports the immune system and helps maintain energy an Read more

Coldpressed Organic Coconut oil produced in Sri Lanka. Read more

Organic coconut milk from Thailand, from the popular brand Aroy-D. It provides a full and creamy flavor to your curry dishes and can also be used for desserts, pastries and meat dishes. Read more

Cha Soba noodles are Soba noodles made of buckwheat flour and wheat flour with the added ingredient of fresh Green Tea leaves. In Japan Cha Soba is considered a delicacy and is only consumed on very special occasions. Read more

Organic fermented soybean paste, now with less salt. Read more

Yuzu is a yellow Japanese citrus fruit. This unpasteurized yuzu juice retains all the properties and the taste of fresh yuzus.  Read more

Roasted and peeled diced mild Organic Green Chiles. Read more

Fresh and thirst-quenching organic coconut water. Read more

Use this coconut cream to add flavour, texture and creaminess to various dishes. It is used in both sweet and savory dishes, including curries, soups, sauces, desserts, ice cream and baked goods. Read more

San Miguel Organic Salsa Verde is a Mexican spicy sauce. Read more

Hidden Valley's Ranch Dressing is one of the best-selling ranch dressing in the USA. Ranch dressing is suitable for salads or as dipsauce for broccoli, carrots or fried snacks such as pizza, onion rings, wraps, hamburgers, tacos etc. Read more

Organic brown Jasmine rice, or pandan rice. Read more

Organic jasmine rice Read more

Tsukemono are Japanese pickled vegetables, pickled in a vinegar mixture. This vinegar, made from organic rice vinegar, organic sugar, salt and water, is perfect for this purpose. Read more

Matcha is finely milled green tea rich in vitamins, minerals, antioxidants, and amino acids. This matcha of an exceptional quality is ideal for tea ceremony or can simply be enjoyed in a matcha bowl. Read more