Vegan

Soy pieces are rich in protein and are therefore an excellent substitute for meat. To prepare them, first soak the pieces in warm water until they soften. You can then fry them or cook them in broth or sauces of your choice. Read more

Gluten-free mix for making banana bread. Read more

Soon Veggie Ramyun contains no meat ingredients so that vegetarians and vegans can enjoy this tasty soup without any worries. Read more

Enjoy this delicious shoyu ramen and experience the same flavors as in a restaurant! Read more

Japanese soy sauce to add extra flavor to poke bowls. Read more

This ponzu is made with 30% mikan juice. Mikan is a Japanese mandarin, which is mainly sweet. Ponzu is ideal with meat and to flavor salads and carpaccio, such as shrimp. Read more

Fan of Bubble Tea? With this set you can easily make Brown Sugar Boba with tapioca pearls. Read more

Fan of Bubble Tea? With this set you can easily make Taro Bubble Tea with tapioca pearls. Read more

Fan of Bubble Tea? With this set you can easily make Matcha Boba with tapioca pearls. Read more

The Superhot Scorpion flavor is made from Trinidad Chili, one of the hottest peppers in the world. The sauce is thick and full of flavor. Read more

Megachef Premium Vegan Oyster Sauce is perfect for stir-fries, marinades and seasoning high-quality foods. Read more

Pappadums are thin slices of bread, pancakes that are traditionally served as a side dish in countries such as India, Sri Lanka, and Nepal. Read more

Hot Mexican style chili sauce made from Habaneros and tomatillos. Perfectly balanced taste and just the right amount of heat to use on everything. Read more

scallops made from mushrooms Read more

Soup broth made from selected shiitake mushrooms and mushrooms. The soup base is suitable for hotpot, noodles and as an extra umami kick in any dish Read more

Sauce made from Thai coconuts and caramel. Use the sauce with your favorite dessert or drizzle the sauce over popcorn. Read more

Sweetened condensed oat milk. Read more

Sweet condensed coconut milk. Read more

Vegan calamari made from mushrooms. Suitable for making tempura, baking, grilling or steaming! Read more

Premium Mushroom stock powder to give any dish an umami boost. Without added colouring and preservatives. Read more

Grape leaves filled with a tasty mix of rice, herbs and spices. Read more

This pancake mix contains the highest quality wheat flour from Korea for a crispy and chewy texture. The mix contains gently roasted sea salt that adds flavor. Read more

This instant plantain fufu flour from Heritage Afrika is made of potato granules, cassave and plantain. Fufu flour is traditionally used to make fufu, a West African side dish that is served alongside soups and stews. Read more