• Lorem ipsum

Premium Mexican gourmet food!

Maseca
Article code 4.F.4
€4,65€2,00
out of stock
Blue Nixtamal Corn flour for tortillas. This product is repacked in a plastic bag to prevent damage and or loss of corn flour.

The maximum shelf life of Maseca can vary between 1-3 months. Read more
Maseca
Article code 4.E.4
€4,65€4,65
in stock
*!! Add 2 Maseca to your cart to enjoy the 1+1 discount. BBD: 10-10-21

Make authentic Mexican corn tortillas with Nixtamalised corn flour. Read more
San Miguel
Article code 3.H.4
€11,30
in stock
Zucchini flower. Read more
€9,75
out of stock
Natural cooking sauce made of coriander and jalapeno peppers. Read more
La Costena
Article code 3.H.2
€4,05
in stock
La Costeña's nopalitos are produced in Mexico. Prepared with pieces of onion and a hint of hot chili, they are used in salads and nachos. Read more
San Miguel
Article code 3.D.2
€4,05
in stock
Zucchini flower. Read more
Nestle
Article code 4.E.2
€9,75
in stock
Traditional chocolate bars used for cooking and preparing Mexican style hot chocolate or mixing with alcoholic drinks. Read more
San Miguel
Article code 3.D.2
€5,65
in stock
San Miguel Organic red Salsa Sauce. Read more
San Miguel
Article code 3.C.2
€5,65
in stock
San Miguel Organic Salsa Verde is a Mexican spicy sauce. Read more
La Costena
Article code 4.D.3
€10,80
in stock
Huitlacoche is a corn smut that grows on the corn plants. It is eaten, usually as a filling, in quesadillas and other tortilla-based foods and soups. Read more
Article code 4.C.3
€12,30
in stock
La Costena
Article code 4.G.5
€3,85
out of stock
La Costena Salsa Verde con Nopales gives an extra flavor to the Salsa Verde. It is made from green tomatoes (Tomatillo), mixed peppers, spices and the Nopales (cactus). Read more
€4,65
out of stock
Maseca
Article code 2.D.5
€7,15
in stock
Make authentic Mexican corn tortillas with Nixtamalised corn flour. Read more
MiMole
Article code 3.L.3
€14,30
out of stock
Artisan Black Mole from Oaxaqueno. Ideal for Mole chicken, but also good for pork, fish and strong cheese. Read more
MiMole
Article code 3.L.2
€14,30
out of stock
Artisan Red Mole from Oaxaqueno. Ideal for beef cuts, cheeses and eggs. Read more
€2,99
in stock
La Costena
Article code 4.C.3
€2,75
in stock
Ate de Membrillo is a sweet, thick jelly made from the pulp of the quince fruit. Give it a try during your breakfast on your toast sandwich with cheese or on your desserts. Read more
Herdez
Article code 3.J.4
€3,99
in stock
La Costena
Article code 3.B.3
€1,95
in stock
Belongs to the hottest peppers in the world and is a real classic. The delicious taste makes it a perfect base for sauces and spices. Read more
Azteca
Article code 3.I.3
€6,50
in stock
Article code 3.M.3
€0,99
in stock
Villa Alta
Article code 4.I.4
€7,85
out of stock
€3,99
in stock
Dried corn leaves to make tamales Read more