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Dashi Kombu, 70g
Dashi Kombu is a Japanese kelp that is dark green in color. It's used to make the base for almost all Japanese soups. To use it, a small piece needs to be simmered in hot water to release its flavors. After 5-30 mins,
Tempura Batter Mix, 500g
Create authentic Japanese light and crispy tempura in minutes with this batter mix. Perfect for vegetables and seafood or for the more adventitious, why not try Obento tempura batter for savory pancakes or baked banana for an unexpected twist.
Organic Soba Noodles, 270g
Organic Soba is a medium flat noodle with a brown colouring that is brought about by the inclusion of Buckwheat flour. This also adds a wonderful nutty taste and texture that works well whether they are dipped cold into a simple dipping sauce or added to