Canned Legumes

Carefully selected Pinto beans cooked with onion, salt and vegetable oil. Read more

Goya Green Pigeon Peas. The Caribbean's most beloved bean. Serve it over rice or the classic Arroz con Gandules. Read more

Ground black beans from Guatemala. Read more

Black beans seasoned with delicious ingredients to add a special touch to any of your dishes. Read more

Mexican black beans. Indispensable in Mexican cuisine! Read more

Ducal's Rojos de Seda (chilled red silk beans) are slow-cooked red beans that have been mashed to perfection. Read more

Black eye beans have a special shape and color making them look like an eye. The bean has a soft and sweet taste. Read more

Goya Black Beans are soft and flavorful. They are precooked and used in a variety of dishes. Read more

Red beans from Goya contains few calories per serving, has a low sodium content per serving, and is an excellent source of vitamin C and vitamin A. Read more

Black beans are small, shiny variety of common beans, especially popular in Latin American cuisine, though it can also be found in Cajun and Creole cuisines of south Louisiana. Read more

Goya's red kidney beans are made from thick, soft, red beans. Use them in your favorite dishes, for example with rice! Read more

Mexican black beans, fried and mashed. Read more

Baked beans with pork sausages in a rich tomato sauce. Read more

Butter Beans are kidney-shaped. Nice for the soup or salad.

White beans contain many vitamins and minerals. Read more

Mexican Pinto beans. Indispensable in the Mexican cuisine! Read more

Heinz beans with tomato sauce are premium vegetarian beans in a rich tasty sauce. Heinz beans are an excellent source of fiber and suitable for vegetarians Read more

Try these baked organic beans in a deliciously rich organic tomato sauce. Read more

Kidney beans owe their name to the shape (they are kidney shaped) and have a red-brown color. They have a slightly sweet taste and can be eaten hot and cold. They originally come from North and Central America. You see them a lot in those regions. Read more

These Goya Organic Green Pigeon Peas are a favorite in Caribbean cuisines and countries such as Puerto Rico and the Dominican Republic. Read more

Red beans from Goya contains few calories per serving, has a low sodium content per serving, and is an excellent source of vitamin C and vitamin A. Read more

Sempio has created the perfect stewed black beans! The beans are simmered in soy-based spices for at least two hours. They are then topped with toasted sesame seeds for a nutty finish. Read more