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Peru
Various dried corn, maize flour, miscellaneous beans, achiote pasta and pepper pastas. Try these ingredients to create your own authentic Mexican and Peruvian dishes.
Maiz Mote, 500g
€3,95
Aji Amarillo Frozen, 500g
Frozen Aji Amarillo Chili from Peru! This product is only available in store.
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€4,50
Amarillo Paste, 213g
Light up your taste buds with a little Goya Amarillo Paste. Use it to add a spicy and rich flavor to your dishes. This paste can be used on sandwiches or even in combination with rice for a unique twist.
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€3,75
Achiote Paste, 230g
€3,50
White Plata Mais, 900g
White corn has the same properties as yellow corn. Used in Mexican cuisine for soups (Pozole).
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€2,40
Aji Amarillo Seco, 100g
€2,75
Maiz Morado, 500g
€3,95
Aji Panca, 213g
This is a party in a jar! With this paste it is now easier than ever to make traditional Peruvian dishes
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€3,75
Goya Aji Panca, 213g
€3,75
Harina Morada, 500g
€3,90
Panela, 454g
€2,70
Goya Maiz Chulpe, 500g
€3,95
Rocoto Paste, 225g
€3,50
Pigeon Peas, 900g
Pigeon Peas are known for their full taste and are used in many Latin and South American kitchens.
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€2,75
Green Val Beans, 400g
Val green beans by the brand Valle Del Sole is often used in the Peruvian cuisine.
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€1,50
Manolito Papa Seca, 250g
€1,35
Val Beans, 900g
Val Beans are als called Lablab beans or Pois du Val. These beans are grown and consumed in countries such as India, Africa and Peru.
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€1,95
Maiz Tostar, 500g
€3,50
Goya Aji Rocoto, 213g
€3,75
Maiz Mote, 500g
€3,50
Quinoa, 500g
Quinoa is a superfood that is an alternative to rice, potato or couscous. Delicious in salads or with meat and vegetables. Rich in proteins, fibers and minerals.
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€5,20
Quinoa, 500g
€5,20
