Cooking Wine

Japanese sweet rice wine for cooking • Use in marinades for a sweet umami flavor • Essential ingredient in teriyaki sauce Read more

Shaohsing Chinese rice wine is an essential ingredient in Chinese cuisine, known for its subtle sweet taste and rich aromas that take dishes to the next level. Read more

Hinode Ryorishu is a Japanese cooking sake/fermentable seasoning base specifically designed for cooking. It is used to add umami and depth to dishes and helps mask fish and meat flavors. Alcohol: 14% Read more

Mizkan Mirin Seasoning is a Japanese sweet cooking rice wine that adds subtle sweetness, depth, umami and shine to your dishes. Perfect for teriyaki, sukiyaki and marinades. Read more

Mizkan Honteri is a Japanese sweet rice wine sauce made from a combination of mirin and soy sauce. It has a rich, mild sweetness and is often used for marinating meat, fish or in stir-fries to add extra flavor and shine Read more

Obento Mirin Seasoning is a specially blended seasoning with the flavors and properties of Mirin. It is essential for Japanese cooking to add a unique sweetness to Japanese dishes. Read more