Flour

TRS Juwar Flour is a widely used ingredient in Indian and West African cuisine. It is a natural source of protein and fiber. Read more

This TRS Bajri Flour is a natural source of protein and fiber. It is an important ingredient in West African and Indian cuisine. Read more

The dosa or dosay is a South Indian delicacy. Dosa is made from rice flour and black lentils. Read more

TRS Gram Flour is made from pure chickpeas, no additives! It is used in many Indian and Pakistani dishes, but also in the Middle East (falafel). Vegans use the chickpea flour a lot. Read more