Snacks

Dried red plums are suitable for both cooking and eating as a snack. Read more

Pejeh is a very thin, crispy fried snack from the Javanese Surinamese kitchen. An alternative to the Indonesian Rempejek. It is made from rice flour, coconut milk and peanut. Read more

Maizena Cookies, delicious for every moment! Read more

Surinamese salted long banana chips. Read more

Javanese poke, fried peanut cookie. Read more

Nice and crunchy and savory, but something else than ordinary potato chips; that's cassava chips. Instead of crackers, take these chips to eat with your fried rice, or dip them in the sativa sauce. Read more

Cornflour is one of the many Surinamese delicacies. In Suriname, this cake is used as a treat in between. Read more