Japanese Matcha – Ceremonial & Culinary Quality

Matcha is a finely ground green tea with an intense green color and a slightly bitter, umami-rich flavor. Originating in Japan and traditionally used in tea ceremonies, but nowadays also popular in lattes, pastries and smoothies.

At Tjin's you will find high quality matcha:

• Ceremonial matchafor pure tea

• Culinary matcha for baking or cooking

• Cans and resealable bags from brands such as Marukyu Koyamaen

• Possibly supplemented with accessories such as a bamboo whisk (chasen)

Matcha is packed with antioxidants, rich in caffeine and loved by lovers of refined Japanese flavours.