Syrup

Rooh Afza is a Tibb-i-Unani-based herbal syrup with sugar concentrate. Rooh Afza is known for its cooling effect that lasts for a long time. Rooh Afza is a popular summer drink and is also often served in milk, fresh lime or yogurt. Also, Rooh Afza's reci Read more

Chinese Pei Pa Koa cough syrup according to an old recipe made from natural Chinese herbs and honey. Read more

Pueblo Orgeade Lemonade syrup with almond flavor. Mix 1 part Pueblo orgeade lemonade syrup with 7 parts water. Read more

Daesang Corn Syrup is perfect in dishes that require something sweet, such as pastries, cakes, popcorn and more. This natural sweetener has a texture similar to honey. Read more

One of our favorite ginger drinks. Bella's Ginger drink is not too sweet, as many ginger sodas are. A perfect blend of African ginger, herbs, lime and sugar. Read more

Korean plum syrup is often used as a seasoning or sweetener in various dishes and drinks. It can be added to teas, cocktails, desserts and sauces. Read more

Traditional Korean tea based on yuzu, an Asian citrus fruit. This jelly-like instant drink can be enjoyed hot or cold. It is also delicious as a spread on bread. Read more

Rose syrup from Rose Brand. You can use this syrup to make Agar Agar, for example. Read more

Enjoy the authentic Javanese coconut drink with this exotic syrup! Read more

Traditionally a very famous Go-Tan product, that many Indies People grew up with. Roses syrup is traditionally used for shaving ice. Read more

Susuroos, better known as syrup susu. Traditionally a very famous Go-Tan product, that many Indies People grew up with. Syrup susu (susu = milk) is traditionally used for shaved ice. Read more

Mexican Horchata concentrate. Read more

Traditional Korean tea based on aloe vera. This jelly-like instant drink can be enjoyed hot or cold. It is also delicious as a spread on bread. Read more

Pueblo Orgeade Lemonade syrup with almond flavor. Mix 1 part Pueblo orgeade lemonade syrup with 7 parts water. Read more

Exotic syrup with authentic almond flavor! Read more

Pickle drink mixture for cocktails or on its own, adds a sour, salty and crunchy flavor. Read more

A bark-based syrup from Trinidad and Tobago. Read more

Strong ginger ale from Ghana. Resolve in water and enjoy! Read more

Tamarind is a tropical fruit that is widely grown in México. It has a sweet, yet distinctive sour taste. The pulp is used as part of various savory dishes in Latin American cuisine and for marking all kinds of sweets and snacks. In Mexico, tamarind is use Read more

Liquid organic honey. Read more

This syrup is ideal to warm you up during the winter. Also delicious as an addition to sweet treats, such as pancakes, fruit salad or yogurt. Read more