Dona Maria Adobo, 235g

Originally a Spanish sauce that adopted Mexican influences during the colonial period, making it an authentic Mexican marinade. Mexican adobos are traditionally used to marinate meat, chicken and fish. They have two important characteristics: they marinate the food before cooking it, and they contain vinegar. This distinguishes adobo from mole sauces, as adobo is a specific spice blend. Dona Maria Adobo brings this rich taste experience to your dishes with its balanced mix of herbs, spiciness and sweetness.

Ingredients: biscuit ( wheat flour , water and sodium bicarbonate), vegetable oil, peppers, sesame , peanuts , sugars, additives (sugar), salt, iodized and spices.

Allergen information: contains wheat, sesame and peanuts. may contain traces of sulphites and almonds.

Storage advice: Consume within 5 days after opening.