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Kapur Sirih, 100g
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€1,80
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Kapoer Sirih is often used in pastries and dishes such as pisang goreng and klepon. With kapur sirih the structure changes and the acidity is lowered. Read more
Description
Kapoer Sirih is often used in pastries and dishes such as pisang goreng and klepon. With kapur sirih the structure changes and the acidity is lowered. With pisang goreng it ensures that the outside gets the delicious crispy layer. With other types of snacks and pastries, it can also be mixed into the dough so that the snack or pastry stays soft inside for longer.
Ingredients: slaked lime.
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