Baland Krupuk Udang 5x7cm, 500g

Delicious Krupuk Udang to bake at home. This Krupuk contains 34% shrimp, which gives you a better taste.

Preparation

Fry the crackers in sufficient hot oil. Turn the crank a few times and wait for it to expand completely. Remove the krupuk from the pan and place on absorbent paper. Let it drain for a while and then you can serve it.

Ingredients

Tapioca flour, fresh shrimps (34%), wheat flour, sugar, salt, E955, E500 (E1520, E102, E110), E621.

Allergen information: contains fish and wheat (gluten).