Kimchi Ramyun noodle soup has a flavorful broth with Kimchi, a traditional Korean side dish. Read more
Ingredients: Noodle : wheat flour , palm oil, potato starch, salt, acidity regulator: E339, E500, E501, spices (yeast extract, soy sauce, garlic, wheat starch ), tocopherol liquid (antioxidant: E306, emulsifier: E322 (contains soy)), green tea extract (oligosaccharides, tea catechin, acid: E330), colour E101. Soup powder : spices (maltodextrin, hydrolysed vegetable protein ( soy , corn, wheat), salt, anchovies , yeast extract, mustard oil ), salt, sugar, spices (maltodextrin, glucose, red pepper, black pepper, garlic), acid: E330, flavour enhancers: E627, E631, caramel powder (maltodextrin, colour: E150c,). Vegetable flakes : dried vegetables (kimchi flake, bok choy, carrot, carrot, green onion).
Allergen Information: Containswheat,soy,mustard, and anchovies. Prepared in a facility that also processes barley, crustaceans , eggs , peanuts , celery , sesame seeds , and mollusks .
Cooking instructions: Add the noodles, vegetable mix, and soup base to 500 ml of boiling water. Simmer for 5 minutes. Stir well and serve.
| Per | 100g |
| Energy | 1800KJ |
| Fats | 13g |
| of which saturated | 6.5g |
| trans fat |
Please note: Depending on your order, the noodles may be packed separately so we can send your order in one shipment.

New Arrivals
Outlet
Search by country
Search per category
Holiday Season
Recipes
Tjin's Blog
