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Tjin's Blog
The flavorful, rich broth is enriched with garlic, vegetables, spring onions, and red pepper. This makes Shin Ramyun Black the most beloved instant noodle in Korea. Read more
Boil 550 ml of water. Add the noodles, broth, and vegetable mix. Cook for 4-5 minutes, stirring occasionally. Remove from heat and enjoy.
Ingredients:
Noodles 80%: Wheat flour , potato starch, palm oil, acidity regulators: E501, E500, E339, herbs (maltodextrin, salt, onion, garlic), antioxidant: E306, emulsifier: E322 (contains soy ), colour: E101.
Mild Herbal Powder 8.5%: Herbs (Maltodextrin, Hydrolyzed Vegetable Protein ( Soya ), Palm Oil, Salt, Onion, Yeast Extract, Tapioca Starch, Sesame Seed , Wheat Flour , Shrimp), Spices (Maltodextrin, Red Chili Pepper, Black Pepper), Sugar Flavour Enhancers: E627, E631, Shiitake, Canola Oil.
Herb powder 8.5%: Herbs (maltodextrin, salt, yeast extract, rice flour, pea protein, palm oil, hydrolyzed vegetable proteins ( soy ), corn starch, onion), spices (maltodextrin, garlic, salt, red chili pepper), salt, Flavor enhancer: E621, Maltose, Canola oil.
Dried mix of ingredients 3%: Pak-Choi, textured proteins ( fish, soybeans, wheat gluten ), shiitake, red chili pepper.
May contain barley, eggs, peanuts, milk, celery, mustard and molluscs .
| Per | 100g |
| Energy | 1799kJ 427kcal |
| Fats | 13g |
| of which saturated | 6.3g |
| trans fat |
Please note: Depending on your order, the noodles may be packed separately so we can send your order in one shipment.