Lobo Pad Thai Stir-Fry Sauce, 120g

Pad Thai is one of the most famous Thai dishes, consisting of fried rice noodles with a flavorful mix of tamarind, fish sauce, sugar, and chili. It is often served with tofu, shrimp, egg, bean sprouts, and peanuts, and finished with lime and fresh herbs. This dish offers a perfect balance of sweet, sour, salty, and spicy. Add fresh ingredients for a quick, flavorful meal.

• No preservatives added
• No artificial colours added
• No MSG added

Ingredients: Sauce: sugar, tamarind paste (tamarind, water), shallot fish sauce ( anchovy extract, mackerel , salt, water, sugar), tomato puree, garlic, soy oil, natural vinegar, salt, chili extract. Peanuts : roasted, chopped peanuts , anti-caking agent: E551 (nano).

Allergens: This product may contain traces of soy, fish, gluten, and peanuts.

Instructions: Stir-fry 100g shrimps with 100g tofu cubes. Add a beaten egg. Then add the sauce and 120g noodles or vermicelli. Stir-fry until everything is done. Add water if it is too dry. Add 100g bean sprouts and 3 stalks of chives (chopped). Stir-fry for another minute. Garnish and serve the dish with the chopped peanuts. Good for 2 portions.

Storage advice: Store in a dry place