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Mushroom Soy, 700ml
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In postcode:
€3,95
31 in stock
Chefs use this as a substitute for fish sauce, as well as a vegetarian subsituut for oyster sauce. This sauce tastes delicious with Thai congee (rice paper). Add a few drops to your soup or your stir fry and improve the flavor of each dish. Read more
Description
Ingredients: Sugar, brown sugar, water, soysauce (13.6%)(salt, water, soybean, wheatflour), glucose syrup
| Serving | 100ml |
|---|---|
| Energy | 1732kJ |
| Fats | 0.8g |
| Saturated Fat | 0.6g |
| Trans fat | 0g |
| Total Carbohydrate | 100g |
5 stars based on 1 reviews
1 Review