Colman's Horseradish Sauce, 136g

Horseradish is made from the roots of the horseradish plant. It is often eaten with steak, pork tenderloin or deviled eggs.

Ingredients: Alcohol vinegar, horseradish (34%), turnip, rapeseed oil, water, glucose fructose syrup, sugar, flavouring, salt, egg yolk powder, xanthan gum, mustard flour, sodium metabisulfite.