Golden Lily Premium Sushi Rice, 5kg
Premium sushi rice with short, round grains and a soft, slightly sticky texture after cooking. Ideal for sushi, onigiri, and rice bowls. Reliable quality for home use and professional kitchens. Read more
Golden Lily Premium Sushi Rice is a high-quality, short-grained rice specially selected for sushi and other Japanese rice dishes. After cooking, the rice develops a soft, slightly sticky texture that holds together well and is easy to shape without becoming mushy.
This rice is known for its consistent quality and neutral, slightly sweet flavor, making it a great accompaniment to sushi vinegar, fish, vegetables, and other toppings.
Application
Suitable for:
sushi and maki
onigiri
donburi (Japanese rice bowls)
daily Japanese and Asian meals
Tip: Rinse the rice well beforehand and use a rice cooker or a precise cooking ratio for best results.
Why choose this product?
Short grain, ideal for sushi
Soft and cohesive texture
Consistent quality
Bulk pack of 5 kg

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