Mongolian-style hot pot is known for its flavorful broth. Hot pot soup base-HOT from Little Sheep contains individual bags of ingredients to make a delicious stock. Spicy variant Read more
Mongolian-style hot pot is known for its flavorful broth. Hot pot soup base-HOT from Little Sheep contains individual bags of ingredients to make a delicious stock. Spicy variant
Ingredients: Sunflower Oil, Umami Herbs [Flavor Enhancer: [E621], Salt, Maltodextrin, Sugar, Corn Starch, Dried Corn Syrup, Hydrolyzed Soy Protein Powder [Hydrolyzed Soy Protein, Maltodextrin, Salt], Soy Sauce Powder [Water, Soy, Salt, Maltodextrin, salt], yeast extract, flavor enhancer: [E635], aroma, food acid: [E330], garlic powder], flavor enhancer: [E621], seasonings powder [salt, flavor enhancer: [E621], sugar, yeast extract, maltodextrin, spices, aroma], aroma [flavor enhancer: [E621], yeast extract, salt, maltodextrin, sugar, anti-caking agent: [E551], bean paste [chili pepper, beans, salt, wheat flour, food acid: [E202]], white pepper, spices.
Allergen information: soy, wheat.
| Per | 100g | 
| Energy | 2310 KJ | 
| Fats | 47.5 g | 
| of which saturated | 5 g | 
| trans fat | 

 New Arrivals
                                                    New Arrivals
                         Outlet
                                                    Outlet
                         Search by country
                                                    Search by country
                         Search per category
                                                    Search per category
                         Holiday Season
                                                    Holiday Season
                         Recipes
                                                    Recipes
                         Tjin's Blog
                                                                  Tjin's Blog
                    