Indonesia Boemboe Rendang, 100g
Indonesia Boemboe Rendang is a ready-made Indonesian spice paste for preparing rendang, a slow-cooked stew based on meat or vegetable alternatives. Read more
Indonesia Boemboe Rendang is a ready-made Indonesian spice paste for preparing rendang, a slow-cooked stew made with meat or plant-based alternatives. The boemboe contains a combination of spices and aromatic ingredients characteristic of Indonesian cuisine.
Ingredients: red pepper, water, coconut meat, sugar, salt, flavour enhancer (E621), onion, garlic, galangal, candlenuts, lemongrass, antioxidant (potassium lactate), ginger, herbs and spices, preservative (sodium (di)acetate, sodium benzoate, sorbic acid), palm oil, wheat flour, acid (acetic acid), corn flour, shrimp
| Per | 100g |
| Energy | 1084.99kJ |
| Fats | 14.45g |
| of which saturated | 10.79g |
| trans fat | g |

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