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Jajiang Noodles, 900g
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In postcode:
€4,20
12 in stock
Korean thick wheat noodles for dishes with black bean sauce. Read more
Description
The noodles are cooked until soft and then mixed with the jajiang sauce for a flavorful meal. They are often garnished with sliced vegetables such as cucumber, spring onion and/or sesame seeds for extra flavor and texture.
Ingredients: WHEAT flour, salt
| Per | 100g |
| Energy | 1510kJ 360kcal |
| Fats | 2g |
| of which saturated | 0.5g |
| trans fat |
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