Traditional Korean kimchi with crispy Napa cabbage and authentic spices, known for its spicy and rich taste. As a side dish or ingredient in various dishes. Lactose and gluten free, suitable for vegans. • Made with fresh Napa cabbage Read more
Jongga Napa Cabbage Kimchi is a traditional Korean delicacy, prepared with carefully selected Napa cabbage and an authentic blend of spices. The fermentation process gives the kimchi its characteristic spicy and umami-rich flavor, making it a beloved side dish in Korean cuisine.
Why Choose Jongga Napa Cabbage Kimchi
Jongga Napa Cabbage Kimchi not only provides a tasty addition to your meals, but also offers several health benefits. It is a natural source of probiotics and rich in vitamins such as A, B, and C.
• Rich in probiotics
• Strengthens the immune system
• Versatile in use in recipes
Did you know?
Known as one of the healthiest foods in the world, Kimchi has been a part of Korean culture for centuries. Carefully crafted using traditional methods, this product offers an authentic taste experience for the modern consumer.

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