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Tjin's Blog
Spicy sambal made from red peppers with trassi (shrimp flavour). Perfect for rice table, meat, chicken, vegetable, and fish dishes, or as a seasoning in sauces and marinades. Read more
Ingrediënts:
90% ground red peppers (salt), sugar, shrimp powder (CRUSTACEANS, palm oil, water), paprika powder, sunflower oil, preservative: E202, E211, E260.
(% may vary by ±5% due to the artisanal nature of the product)
<table role="table" aria-label="Nutrition facts per 100 grams" style="border-collapse:collapse;width:100%;max-width:420px;border:1px solid #ccc">
<caption style="text-align:left;font-weight:600;padding:6px 8px;">Nutrition Facts per 100 g</caption>
<thead>
<tr>
<th style="text-align:left;border-bottom:1px solid #ccc;padding:6px 8px;">Component</th>
<th style="text-align:right;border-bottom:1px solid #ccc;padding:6px 8px;">Amount</th>
</tr>
</thead>
<tbody>
<tr><td>Energy</td><td style="text-align:right;">312 kJ / 75 kcal</td></tr>
<tr><td>Fat</td><td style="text-align:right;">0.9 g</td></tr>
<tr><td> of which saturates</td><td style="text-align:right;">0.1 g</td></tr>
<tr><td>Carbohydrates</td><td style="text-align:right;">11.6 g</td></tr>
<tr><td> of which sugars</td><td style="text-align:right;">8.5 g</td></tr>
<tr><td>Protein</td><td style="text-align:right;">3.4 g</td></tr>
<tr><td>Salt</td><td style="text-align:right;">10.7 g</td></tr>
</tbody>
</table>