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Tjin's Blog
This sauce is a perfect blend of authentic Korean ingredients, which delicately combines savory and sweet notes in your Japchae dish. Read more
Japchae is a Korean dish consisting of fried thin sweet potato noodles, mixed with various vegetables and sometimes meat, such as beef or pork. Season it with this delicious sauce!
Ingredients: concentrated soy sauce (water, defatted SOY beans, ethyl alcohol, salt), fructose glucose syrup, sugar, water, modified corn starch, garlic, ethyl alcohol, SESAME oil, caramelized sugar syrup, hydrolyzed WHEAT GLUTEN, roasted SESAME seeds, yeast extract, acidity regulator: E330; Spices, thickeners: E415; Flavor enhancer: E635. May contain PEANUTS, WALNUTS, CELERY and MUSTARD
| Per | 100g |
| Energy | 772kJ 182kcal |
| Fats | 1.2g |
| of which saturated | 0.2g |
| trans fat |