Kurata Vegan Ramen Vegepota is a Japanese instant noodle soup that is completely plant-based. This package contains two servings (238g total) and is known for its rich, creamy vegetable broth. Read more
Kurata Vegan Ramen Vegepota is a Japanese instant noodle soup that is completely plant-based. This package contains two servings (238g total) and is known for its rich, creamy vegetable broth.
Ingredients: Noodles (67%): wheat flour, water, salt, lye (acidity regulators (E339, E340, E500, E501)). Soup (33%): water, soybean oil, sugar, hydrolyzed soy protein, soy sauce (defatted soybean , wheat flour, salt, soybean , ethanol), yeast extract, 1% garlic, Chinese cabbage extract, ginger, onion extract, onion, black pepper, alcohol, modified starch, thickener (E415), emulsifier (E475), antioxidants (E306, E422, E471).
Directions: Boil 500ml of water. Add the noodles and stir gently. Cook for 3.5 minutes. Add the soup and stir. Serve with your favorite toppings.
Per serving | 100 g |
Energy | 1399kJ/335kcal |
Fats | 9.1 g |
of which saturated | 1.5 g |
trans fat | 0 g |