Ingredients: sugar, tapioca starch, corn starch, hydrolyzed vegetable protein (soya beans, corn, maltodextrin), salt, coarse peanuts, sesame seeds, soya oil, flavor enhancer; E621, anti-caking agent: E551, color: E150c, E160c, cinnamon powder, star anise powder.
Allergens information: peanuts, soy, sesame.
Preparation: Dissolve the contents of this pack in 1 cup (250 ml) of water. Bring the sauce to the boil while stirring. Serve with boiled rice, roasted pork and boiled eggs.
|Saturated Fat||2 g|
|Total Carbohydrate||22 g|