Ingredients: rice 77%, salt, palm oil, tapioca starch, garlic sugar, flavor enhancers: E621, E635, chili powder, paprika extract, pepper, dried leeks, coloring: E150a.
This product may contain traces of crustaceans, eggs, fish, soy, milk and celery.
1. Put the noodles and seasoning in a soup bowl.
2. Add 1 1/2 cup (350 ml) of boiling water, stir well.
3. Leave the soup covered for 3 minutes.
Ready to serve.
|Saturated Fat||3.2 g|
|Total Carbohydrate||69 g|