Ingredients: nixtamalized white corn flour, salt, iron, zinc, vitamine B1, B2, B3, folic acid.
Important note: After Maseca is produced in the factory it has a shelf life of 6 months. It may take 2-3 months before we have Maseca stocked after production. This means that the maximum shelf life of Maseca can vary between 1-3 months. You can contact us by phone or email to check the Best Before date for you.
|Saturated Fat||1 g|
|Total Carbohydrate||68 g|