Mother's Recipe delicious ready-made tandoori marinade pasta sauce.
In a bowl, mix all of our Tandoori Barbeque Marinade with 2-3 tbsp yogurt, 1 tsp lime juice & 1 tbsp oil.
Add this whipped mixture to chopped 500 g chicken legs or pieces of chicken fillet and marinate for 30 minutes.
OVEN: Skewer the marinated chicken pieces and roast them in the preheated oven at 170-200 ° C for 15-20 minutes.
BBQ: Skewer the marinated chicken pieces and place them on a BBQ until done. Brush the chicken skewers occasionally with oil or butter
Ingredients: mango 50%, sugar 42%, vinegar, salt, ginger, garlic, chili powder, acidity regulator: acetic acid.
- Keep refrigerated after opening
May contain traces of milk, soy, sesame, mustard, nuts, peanuts, gluten & sulphite
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