Ingredients: corn, corn silk, crispy rice.
For one serving, place 1 teabag into a cup, add fresh hot water (80ºC, 100 ml∼150 ml). In case use cold water, put the 1∼2 teabags. After infuse for 1∼2 minutes and keep tea refrigerated enjoy it as your preference.
|Saturated Fat||0 g|
|Total Carbohydrate||0 g|