Pandan Chiffon Cake Mix, 400g
Pandan chiffon cake mix. Pandan cake is a soft, fluffy cake that originated in Indonesia. Characteristic is the bright green inside of the cake. This color is caused by the addition of juice from pandan leaves. Read more
Ingredients: Wheat flour , corn starch, sugar, skimmed milk , emulsifier [mono- and diglycerides of fat (E471), lactic acid and fatty acid, esters of fat (E472b), propylene glycol esters of fat (E477)], baking powder [harvesting agent (sodium bicarbonate / E500) , sodium polyphosphate / E452i)], pandan flavor, dye [FD & C blue 1 (E133), FD & C Yellow 5 (E102)].
Allergen information: wheat and milk.
|of which saturated||2g|