Chili Paste With Holy Basil, 200g

Ingredients: holy basil leaves 35%, red chilli 28%, soybean oil,14.89%, garlic 14%, salt 7.5, flavor enhancer: monosodium glutamate (ins 621) 0.6%, food color: paprika natural color (ins 160c) 0.01%.

Allergen information: soy.

Cooking instructions: 
For frying with meat or seafood, put 2-3 spoons of paste. Stir together until cooked, add other ingredients as required.