Samyang Buldak Stir Fried Ramen Habanero Lime, 135g

Buldak Habanero Lime Spicy Chicken Ramen Noodles taste spicy and leave you wanting more. Try this Buldak Habanero Lime Spicy Chicken Ramen flavor! It's not a soup, it's a stir fry. So don't forget to pour away your water.

Preparation:
First the noodles need to be cooked, the best way to cook the noodles or ramen is in a pan on a stove. Use a pan that can easily hold 1.5 liters of water, at least enough so that the noodles are submerged. Boil the water over medium heat and wait until it boils. Now carefully add the noodles from the package to the boiling water and let the noodles cook for 4 - 5 minutes. When the noodles are thoroughly cooked you can drain the water from the noodles, be careful because the water is hot. Now it's time to add the spice packet that comes with the noodles and stir well. The noodles are ready to serve.

Ingredients: noodles: wheat flour , modified tapioca starch, refined palm oil, wheat gluten , salt, emulsifier (soy lecithin E322, acidity regulator (potassium carbonate E501), sodium carbonate E500, dibasic sodium phosphate E339, thickener (guar gum E412), tocopherols E306, green tea flavor oil, riboflavin E101, lemon sour E330.

soup: tomato ketchup ( soy ), water, white sugar, flavor enhancer E621, artificial chicken flavor ( wheat, soy ), onion, chili pepper powder ( soy ), artificial chicken flavor powder ( wheat, soy ), soy oil , onion powder, tomato powder, soy sauce ( wheat ), yeast powder , chili powder ( wheat, soy ), vinegar, garlic, hot sauce powder, decolorized chili extract, coloring (paprika extract 160c), black pepper powder, thickener (modified potato starch E1420), jalapeno pepper oil ( soy ), lime flavor, coriander leaf flavor.

flake: dried carrot flakes, dried cabbage flakes, dried bok choy.

Allergen information: contains wheat flour, gluten and soy . Made in a factory that also produces celery, gluten-containing breakfast cereals, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame and soy.
Diet info: -.

Storage advice: store in a cool, dry place.