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Wang Dried Noodles for Jjajangmyeon, 453g
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€2,25
40 in stock
These noodles are specially intended for Jjajangmyeon, a Korean dish consisting of thick wheat noodles with black bean sauce. Read more
Description
Ingredients: wheat flour, water, salt.
Place the noodles in 800 ml boiling water for 6 minutes. Pour them into a colander to rinse with cold water. Add them to the black bean sauce (not included in this product).
| Per | 100g |
| Energy | 1510kJ 361kcal |
| Fats | 1.3g |
| of which saturated | 1g |
| trans fat |
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